Resources for Food Hubs
|
Running a Food Hub: A Business Operations Guide provides in depth guidance on starting and running a food hub enterprise.
|
|
| ||||
|
USDA - Report to Congress on the Trends in U.S. Local and
Regional Food Systems |
| ||
|
USDA’s Know Your Farmer, Know Your Food team is initiating a 2-3 year project to demonstrate the importance of value chain coordination in regions where developing and/or improving local and regional food systems are a community priority.
|
| ||
|
The 2015 survey findings indicate that as new food hubs continue to open for business, more established food hubs continue to operate and thrive.
|
| ||